Nutrition
≈ 250 kcalper portion of about 100 g
- Protein19%
- Fat36%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slices of grilled eel served over small mounds of vinegared rice.
- Cuisine
- Japanese
Typical ingredients
- eel
- vinegared rice
- unagi sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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