Nutrition
≈ 300 kcalper portion of about 80 g
- Protein14%
- Fat50%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory quick bread made with flour, leavening agents, and cheese, typically baked in small individual portions.
- Cuisine
- British
Typical ingredients
- flour
- cheese
- milk
- butter
- eggs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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