Nutrition
≈ 500 kcalper portion of about 450 g
- Protein15%
- Fat43%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian version of a full breakfast, replacing meat items with plant-based or egg-based alternatives.
- Cuisine
- British
Typical ingredients
- eggs
- mushrooms
- tomatoes
- beans
- spinach
- toast
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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