Veggie Breakfast with Vegetarian Sausages, Free Range Fried Eggs, Mushrooms, Hash Browns, Baked Beans & Sourdough Toast

£13.50≈ €16.16

Nutrition

≈ 750 kcalper portion of about 450 g

Protein12%
12%
Fat48%
48%
Carbohydrates40%
40%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A vegetarian version of a traditional cooked breakfast featuring meat substitutes. It includes fried eggs, vegetables, and baked beans.

Cuisine: British
Origin: United Kingdom

Typical ingredients

vegetarian sausages
eggs
mushrooms
hash browns
baked beans
sourdough bread

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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