Nutrition
≈ 500 kcalper portion of about 300 g
- Protein12%
- Fat45%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A plant-based burger patty served with a creamy dill-flavored vegan mayonnaise.
Typical ingredients
- vegan patty
- bun
- vegan dill mayo
- lettuce
- tomato
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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