The Stablehand
London · British & Irish · €€€€ · 35 dishes · £3.95 – £38.95 · Vegetarian-friendly
What to order here
No dishes match.
Bar Snacks
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Lancashire Beetroot Pickled Eggs
£4.95≈ €5.92 -
Short Rib Fried Roll
£9.50≈ €11.37Fried roll filled with slow cooked short rib and horseradish.
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Sourdough Bread Basket
£3.95≈ €4.73Sourdough bread served with whipped butter.
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Rarebit Pickles & Soldiers
£8.95≈ €10.71Melted cheddar infused with stout, served with toasted sourdough.
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Pork & Leek Scotch Egg
£9.50≈ €11.37Scotch egg made with pork and leek, served with pickled vegetable relish.
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Battered Cod Cheeks
£10.95≈ €13.11Battered cod cheeks served with bronze fennel mayonnaise.
Starters
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Soup of the Day
£9.95≈ €11.91 -
Steamed Scottish Mussels
£15.95≈ €19.09Steamed mussels prepared with white wine and thyme, served with sourdough.
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Maldon Oysters
£4.25≈ €5.09 -
Smoked Scottish Salmon
£15.95≈ €19.09Smoked salmon served with goat's curd and pickled cucumber.
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The Stablehand’s Salad
Small £9.95≈ €11.91Large £14.95≈ €17.89 -
British Cheese Board
Each £5.95≈ €7.12Three £15.95≈ €19.09
Mains
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Deep-Fried Brie
£10.95≈ €13.11Deep-fried brie served with cranberry sauce.
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Sharing Platter
£21.95≈ €26.27Platter containing short rib rolls, cod cheeks, British cheeses, and sourdough bread.
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Catch of the Day
£26.95≈ €32.26Fresh fish served with celeriac purée and leek and cider butter sauce.
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Fish & Chips
£19.95≈ €23.88Beer-battered cod served with mushy peas, chips, and tartare sauce.
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Bangers & Mash
£20.95≈ €25.08Cumberland pork sausages served with mashed potato, caramelized onions, and gravy.
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The Stablehand’s British Beef Burger
£19.95≈ €23.88 -
Charred 10oz Grass-Fed Scottish Ribeye
£38.95≈ €46.62Aged Scottish ribeye served with thick-cut chips and watercress.
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Slow-Cooked Lamb Shoulder
£26.95≈ €32.26Slow-cooked lamb shoulder served with roasted pumpkin, kale, and gravy.
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Celeriac Wild Mushroom & Spinach Wellington
£17.95≈ €21.49Wellington filled with celeriac, wild mushroom, and spinach, served with bread sauce and vegetables.
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Sunday Roast
£25.95≈ €31.06
Sides
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Seasonal Veg of the Day
£5.95≈ €7.12 -
Thick-Cut British Chips
£5.95≈ €7.12 -
Mashed Potato
£5.95≈ €7.12 -
Green Salad with House Dressing
£5.95≈ €7.12
Home-made Stablehand Pies
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Steak & Ale Pie
£21.95≈ €26.27Steak and ale pie served with mashed potatoes and gravy.
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Chicken & Leek Pie
£19.95≈ €23.88Chicken and leek pie served with mashed potatoes and gravy.
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Fish Pie
£20.95≈ €25.08Fish pie served with seasonal vegetables.
Desserts
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Chocolate Tart
£8.95≈ €10.71Chocolate tart served with mint ice cream.
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Russet Apple Crumble
£8.95≈ €10.71Apple crumble served with vanilla ice cream.
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Lemon Posset
£8.95≈ €10.71Lemon posset served with raspberries.
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Sticky Toffee Pudding
£9.95≈ €11.91Sticky toffee pudding served with vanilla ice cream and toffee sauce.
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Selection of Ice Creams & Sorbet
2 scoops £5.95≈ €7.123 scoops £8.95≈ €10.71 -
Pear Ice Cream Sundae
£9.95≈ €11.91Pear ice cream sundae served with caramel sauce and toasted hazelnuts.
Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.