Nutrition
≈ 400 kcalper portion of about 100 g
- Protein15%
- Fat47%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried rice balls stuffed with slow-cooked wild boar ragu and creamy gorgonzola cheese.
- Cuisine
- Italian
Typical ingredients
- arborio rice
- wild boar
- gorgonzola
- breadcrumbs
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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