Kung Pao Vegetables
£7.45≈ €8.91
Thainese Restaurant · London
- Cereals containing gluten
- Soybeans
- Sulphur dioxide and sulphites
- Molluscs
Nutrition
≈ 200 kcalper portion of about 300 g
- Protein11%
- Fat51%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Vegetables stir-fried in a spicy sauce characterized by dried chilies and peanuts. It follows the flavor profile of the classic Kung Pao style.
- Cuisine
- Chinese (Szechuan)
Typical ingredients
- mixed vegetables
- dried chilies
- peanuts
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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