Nutrition
≈ 550 kcalper portion of about 350 g
- Protein21%
- Fat51%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory pastry crust filled with pieces of lamb and a thick gravy.
- Cuisine
- British
Typical ingredients
- lamb
- pastry
- gravy
- onions
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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