Nutrition
≈ 750 kcalper portion of about 500 g
- Protein29%
- Fat59%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An assortment of various meats marinated in spices and cooked in a traditional clay oven.
- Cuisine
- Indian
Typical ingredients
- chicken
- lamb
- prawns
- yogurt
- tandoori spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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