Nutrition
≈ 450 kcalper portion of about 350 g
- Protein20%
- Fat64%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of shakshouka that incorporates spicy fermented sausage into the tomato and egg base.
- Cuisine
- Middle Eastern
Typical ingredients
- eggs
- tomatoes
- sojuk
- onions
- garlic
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?