Sticky toffee pudding, butterscotch, maple pecans, clotted cream ice cream
£8.75≈ €10.49
Rushmere · London
Nutrition
550 kcalper portion of about 250 g
- Protein7 g
- Fat30 g
- Carbohydrates60 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A moist sponge cake made with dates, served with butterscotch sauce, maple-glazed pecans, and clotted cream ice cream.
- Cuisine
- British
- Origin
- United Kingdom
Typical ingredients
- dates
- flour
- sugar
- butterscotch
- pecans
- clotted cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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