Q Verde
London · Italian · €€€€ · 47 dishes · £6.50 – £39.90 · Vegetarian-friendly
Opening hours
- Monday18:00–23:00
- Tuesday18:00–23:00
- Wednesday18:00–23:00
- Thursday18:00–23:00
- Friday18:00–23:00
- Saturday18:00–23:00
- Sunday18:00–23:00
What to order here
No dishes match.
Antipasti
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PANE AGLIO
£6.50≈ €7.78Bread with garlic.
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PANE AGLIO / CON FORMAGGIO
£7.50≈ €8.98Garlic bread topped with cheese.
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BRUSCHETTA
£8.50≈ €10.17Toasted bread topped with tomatoes, garlic, olive oil, and basil.
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FUNGHI DEL BOSCO TRIFOLATI
£12.50≈ €14.96 -
CARCIOFI GRATINATI
£11.90≈ €14.24Artichoke topped with spinach and parmesan cheese.
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CALAMARI
£11.50≈ €13.77Grilled calamari prepared with garlic, chili, and tomatoes.
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INSALATA TRICOLORE
£11.90≈ €14.24Salad of avocado, tomato, and buffalo mozzarella.
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CREOLA
£11.90≈ €14.24Baby spinach salad with pancetta, walnuts, and goat cheese.
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MELANZANE NAPOLI
£11.50≈ €13.77 -
GAMBERONI BURRO & AGLIO
£12.50≈ €14.96 -
BRESAOLA DELLA VALTELLINA
£13.50≈ €16.16Smoked beef served with parmesan, rocket, lemon, and olive oil.
Pasta Fresca
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PAPPARDELLE BOLOGNESE
£15.95≈ €19.09Pappardelle pasta served with bolognese sauce.
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SPAGHETTI AGLIO & OLIO
£14.95≈ €17.89Spaghetti prepared with garlic, olive oil, and parsley.
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RIGATONI ARRABBIATA
£14.95≈ €17.89Rigatoni pasta in a tomato sauce with garlic, chili, and basil.
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SPAGHETTI CARBONARA
£15.95≈ €19.09 -
RIGATONI AURORA CON POLLO
£16.50≈ €19.75Rigatoni pasta with chicken, cream, and tomato sauce.
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PAPPARDELLE PESTO
£15.50≈ €18.55Pappardelle pasta with homemade pesto.
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RISOTTO FUNGHI & SPINACH
£19.95≈ €23.88Risotto prepared with mushrooms and spinach.
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TAGLIATELLE AI GAMBERONI
£20.95≈ €25.08Tagliatelle with king prawns, garlic, chili, and cherry tomatoes.
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RISOTTO GAMBERETTI & ASPARAGI
£20.95≈ €25.08Risotto made with prawns and asparagus.
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TAGLIATELLE DEL PESCATORE
£22.95≈ €27.47Tagliatelle pasta with mixed seafood.
Carne
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POLLO ALL AGLIO
£18.90≈ €22.62 -
POLLO AI FUNGHI
£19.90≈ €23.82 -
VITELLO MILANO
£23.50≈ €28.13Breaded veal topside.
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VITELLO SALTIMBOCCA
£23.90≈ €28.61 -
FEGATO BURRO & SALVIA
£21.90≈ €26.21Pan-fried calf's liver with butter and sage.
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POLLO SICILIANA
£19.90≈ €23.82 -
BISTECCA DI MANZO ALLA GRIGLIA
£33.50≈ €40.10Grilled sirloin steak.
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FILETTO DI BUE AL GORGONZOLA
£39.90≈ €47.76
Pesce
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MERLUZZO PROVINCIALE
£25.90≈ €31.00 -
SALMONE AL PROSECCO
£24.90≈ €29.80Salmon fillet with a creamy tarragon and prosecco sauce.
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SCALOPPE DI PESCE
£24.90≈ €29.80King scallops wrapped in pancetta and asparagus.
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BRANZINO ALLE ERBE
£32.50≈ €38.90Baked sea bass seasoned with Italian herbs.
Contorni
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PAN FRIED POTATOES
£6.50≈ €7.78 -
HAND CUT CHIPS
£6.50≈ €7.78 -
ZUCCHINI FRITTI
£6.50≈ €7.78 -
SPINACH & GARLIC
£6.50≈ €7.78 -
MIXED VEGETABLES
£6.50≈ €7.78 -
MIXED SALAD
£6.50≈ €7.78 -
GREEN SALAD
£6.50≈ €7.78 -
TOMATO & ONION SALAD
£6.50≈ €7.78 -
ROCKET SALAD & PARMESAN
£6.50≈ €7.78
Dolce
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PANNA COTTA
£7.95≈ €9.52 -
TIRAMISU
£7.95≈ €9.52 -
GELATI MISTI
£7.95≈ €9.52 -
CIOCCOLATA & ARANCIA
£8.50≈ €10.17 -
DOLCE DEL GIORNO
£8.50≈ €10.17
Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.