Mongolian Beef
P.F. Chang's London · London
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein27%
- Fat44%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory dish featuring tender strips of beef stir-fried with scallions and a savory sauce.
- Cuisine
- Chinese (Americanized)
Typical ingredients
- beef
- scallions
- soy sauce
- ginger
- garlic
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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