Nutrition
≈ 300 kcalper portion of about 100 g
- Protein7%
- Fat68%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spicy roasted red pepper dip made with walnuts and breadcrumbs.
- Cuisine
- Levantine/Syrian
- Origin
- Syria
Typical ingredients
- roasted red peppers
- walnuts
- breadcrumbs
- pomegranate molasses
- chili
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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