Nutrition
≈ 700 kcalper portion of about 450 g
- Protein17%
- Fat51%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Flatbread served with a rich, slow-cooked beef stew in coconut milk and spices.
- Cuisine
- Malay
- Origin
- Southeast Asia
Typical ingredients
- roti
- beef
- coconut milk
- spices
- kerisik
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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