Nutrition
≈ 150 kcalper portion of about 200 g
- Protein9%
- Fat72%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cauliflower florets torched or roasted until charred, finished with sea salt and olive oil.
Typical ingredients
- cauliflower
- olive oil
- sea salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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