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SPRING ONION PANCAKE, SALTED EGG (V)

SPRING ONION PANCAKE, SALTED EGG (V)

£6.20≈ €7.41

Mr Bao · London

Spring onion pancake served with salted egg.

Nutrition

≈ 350 kcalper portion of about 200 g
  • Protein8%
    8%
  • Fat46%
    46%
  • Carbohydrates46%
    46%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A savory, flaky flatbread made with scallions and served with a rich salted egg yolk dip.

Cuisine
Chinese
Origin
China

Typical ingredients

  • flour
  • spring onion
  • vegetable oil
  • salted egg yolk

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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