KEEMA NAAN

£4.75≈ €5.68

Memories of India · London

Unleavened bread stuffed with spiced lamb mince, green chillies, and coriander.

Nutrition

≈ 400 kcalper portion of about 150 g

Protein17%
17%
Fat39%
39%
Carbohydrates43%
43%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A leavened or unleavened flatbread stuffed with a savory mixture of minced meat and spices. It is typically baked in a tandoor oven.

Cuisine: Indian
Origin: South Asia

Typical ingredients

lamb mince
green chillies
coriander
flour
spices

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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KEEMA NAAN: where else to eat it Back to the menu of Memories of India