Deep fried squid in light batter with shichimi chilli papper
Matsuba · London
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein24%
- Fat54%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Squid pieces coated in a light, crispy batter and seasoned with chili pepper.
- Cuisine
- Japanese
Typical ingredients
- squid
- batter
- shichimi togarashi
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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