Nutrition
≈ 600 kcalper portion of about 350 g
- Protein24%
- Fat43%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Wide pasta ribbons served with a slow-cooked meat sauce made from wild boar.
- Cuisine
- Italian
Typical ingredients
- pappardelle
- wild boar
- tomato
- red wine
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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