Nutrition
≈ 600 kcalper portion of about 350 g
- Protein20%
- Fat29%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Creamy rice cooked with broth and topped with fresh scallops.
- Cuisine
- Italian
Typical ingredients
- arborio rice
- scallops
- seafood stock
- parmesan
- white wine
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Scallop risotto: where else to eat it Back to the menu of Maremma 🇮🇹