Nutrition
≈ 450 kcalper portion of about 300 g
- Protein9%
- Fat54%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Large, stuffed pasta shapes filled with pumpkin and served in a sage-infused butter sauce.
- Cuisine
- Italian
- Origin
- Emilia-Romagna
Typical ingredients
- pasta
- pumpkin
- sage
- butter
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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