Slow Roasted Dingy Pork Belly
£19≈ €22.72
Manor Arms · London
Slow roasted dingy pork belly with crackling and apple cider sauce.
Nutrition
≈ 750 kcalper portion of about 350 g
- Protein21%
- Fat71%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich cut of pork cooked slowly until tender, featuring crispy skin and a fruit-based sauce.
Typical ingredients
- pork belly
- apple cider
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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