Nutrition
≈ 750 kcalper portion of about 450 g
- Protein24%
- Fat54%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty breakfast dish consisting of bavette steak and eggs accompanied by fried potatoes.
Typical ingredients
- bavette steak
- egg
- fries
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Steak & Eggs: where else to eat it Back to the menu of Manor Arms