Nutrition
≈ 550 kcalper portion of about 400 g
- Protein26%
- Fat46%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy baked dish consisting of various types of fish in a white sauce, typically topped with mashed potatoes or a pastry crust.
- Cuisine
- British
- Origin
- United Kingdom
Typical ingredients
- fish
- white sauce
- potatoes
- milk
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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