Nutrition
≈ 600 kcalper portion of about 400 g
- Protein17%
- Fat62%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A layered casserole consisting of sliced aubergines, minced meat, and a creamy béchamel sauce.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- aubergine
- minced beef
- béchamel sauce
- tomatoes
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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