Nutrition
≈ 400 kcalper portion of about 400 g
- Protein43%
- Fat44%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sea bass poached in a sauce made of tomatoes, garlic, olives, and parsley.
- Cuisine
- Italian
Typical ingredients
- sea bass
- tomatoes
- garlic
- olives
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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