Nutrition
≈ 450 kcalper portion of about 300 g
- Protein30%
- Fat48%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thin chicken breast that is breaded and fried until golden and crispy. It is often served with a wedge of lemon or a light salad.
- Cuisine
- Italian
- Origin
- Milan, Italy
Typical ingredients
- chicken
- breadcrumbs
- egg
- flour
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Chicken Milanese: where else to eat it Back to the menu of Jak's