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薰葱牛肉饺 Ginger & spring onion beef dumplings

薰葱牛肉饺 Ginger & spring onion beef dumplings

£6.30≈ €7.54

Imperial China · London

Nutrition

≈ 90 kcalper portion of about 40 g
  • Protein29%
    29%
  • Fat46%
    46%
  • Carbohydrates25%
    25%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Steamed dumplings filled with minced beef, flavored with ginger and spring onions.

Cuisine
Chinese (Cantonese)

Typical ingredients

  • beef
  • ginger
  • spring onion
  • dumpling skin

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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