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咖喱軟殼蟹 Soft Shell Crab in Curry Sauce

咖喱軟殼蟹 Soft Shell Crab in Curry Sauce

£13.80≈ €16.51

Imperial China · London

Nutrition

≈ 500 kcalper portion of about 300 g
  • Protein20%
    20%
  • Fat64%
    64%
  • Carbohydrates16%
    16%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Soft shell crab cooked in a rich and aromatic curry sauce.

Cuisine
Chinese/Southeast Asian

Typical ingredients

  • soft shell crab
  • curry paste
  • coconut milk
  • spices

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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