Nutrition
≈ 450 kcalper portion of about 250 g
- Protein23%
- Fat63%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soft shell crab seasoned with salt, pepper, and aromatics, then fried.
- Cuisine
- Chinese
Typical ingredients
- soft shell crab
- salt
- pepper
- garlic
- chili
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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