Nutrition
≈ 90 kcalper portion of about 200 g
- Protein13%
- Fat57%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of seasonal green vegetables lightly sautéed or steamed.
- Cuisine
- null
- Origin
- null
Typical ingredients
- seasonal greens
- garlic
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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