Nutrition
≈ 350 kcalper portion of about 350 g
- Protein36%
- Fat40%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Persian herb stew featuring fish cooked with various aromatic herbs and tamarind.
- Cuisine
- Persian
- Origin
- Iran
Typical ingredients
- fish
- herbs
- tamarind
- garlic
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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