Eggs Florentine & Bacon

£16.50≈ €19.75

GrillVille Restaurant · London

Poached eggs, bacon, spinach, and hollandaise sauce on sourdough toast.

Nutrition

≈ 550 kcalper portion of about 300 g

Protein16%
16%
Fat62%
62%
Carbohydrates22%
22%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Poached eggs served on toast with spinach, hollandaise sauce, and bacon.

Cuisine: International

Typical ingredients

sourdough bread
poached eggs
bacon
spinach
hollandaise sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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