Nutrition
≈ 350 kcalper portion of about 200 g
- Protein28%
- Fat61%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Raw diced tuna seasoned and served with fresh avocado slices.
- Cuisine
- Japanese-Fusion
Typical ingredients
- tuna
- avocado
- soy sauce
- sesame oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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tuna tartare with avocado: where else to eat it Back to the menu of Escocesa