Nutrition
≈ 400 kcalper portion of about 500 g
- Protein29%
- Fat22%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A beef noodle soup featuring thinly sliced rare beef that cooks in the hot broth. It is served with rice noodles and aromatic herbs.
- Cuisine
- Vietnamese
- Origin
- Vietnam
Typical ingredients
- rice noodles
- beef
- broth
- star anise
- ginger
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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