
Nutrition
≈ 750 kcalper portion of about 300 g
- Protein16%
- Fat40%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A boat-shaped flatbread dough topped with melted cheese.
- Cuisine
- Turkish
- Origin
- Turkey
Typical ingredients
- flour
- yeast
- mozzarella cheese
- egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Kaşarlı Pide: where else to eat it Back to the menu of Crystal Kitchen