Nutrition
≈ 500 kcalper portion of about 450 g
- Protein17%
- Fat35%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Crispy fried noodles tossed with a variety of seafood and vegetables in a savory sauce.
- Cuisine
- Chinese
Typical ingredients
- crispy noodles
- seafood
- vegetables
- sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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