Fettuccine al pesto

£12≈ €14.35

Canada Water Cafe · London

Fettuccine pasta served with basil pesto sauce.

Nutrition

≈ 550 kcalper portion of about 350 g

Protein12%
12%
Fat53%
53%
Carbohydrates35%
35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Ribbon pasta tossed in a traditional sauce made from crushed basil, pine nuts, parmesan, and olive oil.

Cuisine: Italian (Ligurian)
Origin: Genoa

Typical ingredients

fettuccine
basil
pine nuts
parmesan cheese
olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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