Nutrition
≈ 400 kcalper portion of about 400 g
- Protein29%
- Fat51%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional stew made with okra, meat, and a tomato-based sauce.
- Cuisine
- Middle Eastern
- Origin
- Levant/Egypt
Typical ingredients
- okra
- lamb
- tomato
- garlic
- onion
General information about this dish, not provided by the venue.
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