Nutrition
≈ 500 kcalper portion of about 350 g
- Protein15%
- Fat56%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A layered omelette containing fried tofu, typically served with a sweet and savory peanut or soy-based gravy.
- Cuisine
- Indonesian
- Origin
- Jakarta, Indonesia
Typical ingredients
- tofu
- egg
- peanut sauce
- soy sauce
- cucumber
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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