Nutrition
≈ 450 kcalper portion of about 350 g
- Protein31%
- Fat59%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A slow-cooked beef curry characterized by a dark, rich gravy made from caramelized onions and heavy spices.
- Cuisine
- South Asian
Typical ingredients
- beef
- onions
- garlic
- ginger
- spices
- yogurt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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