Nutrition
≈ 450 kcalper portion of about 350 g
- Protein31%
- Fat59%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Chicken cooked in a traditional clay pot (handi) with bone-in pieces and a rich spice base.
- Cuisine
- South Asian
Typical ingredients
- chicken
- onions
- tomatoes
- ginger
- garlic
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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