Nutrition
≈ 850 kcalper portion of about 500 g
- Protein19%
- Fat38%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A mild, lentil-based curry made with lamb, served with citrus-infused rice, yoghurt, and crispy poppadums.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- lamb
- lentils
- turmeric
- lemon rice
- yoghurt
- poppadum
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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