Pan Seared Glen Oak Trout, New Potatoes, Cauliflower & Spring Onion (gf)
£23≈ €27.51
24 The Oval · London
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein31%
- Fat43%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared trout served with new potatoes, cauliflower, and spring onions.
Typical ingredients
- trout
- new potatoes
- cauliflower
- spring onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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