Nutrition
≈ 200 kcalper portion of about 200 g
- Protein4%
- Fat69%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Mediterranean salad or side dish consisting of fresh tomatoes, often seasoned with olive oil and salt.
- Cuisine
- Slovenian (Istrian)
- Origin
- Istria, Mediterranean region
Typical ingredients
- tomatoes
- olive oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Pombri: where else to eat it Back to the menu of Vino and Ribe