Nutrition
≈ 400 kcalper portion of about 250 g
- Protein34%
- Fat66%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fatty fish fillet prepared on a grill, often served with its skin crispy.
- Cuisine
- Mediterranean
Typical ingredients
- mackerel fillet
- olive oil
- lemon
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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