Nutrition
≈ 500 kcalper portion of about 350 g
- Protein38%
- Fat57%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An assortment of seafood including cod, octopus, anchovies, and salmon, served as an appetizer.
- Cuisine
- Mediterranean
Typical ingredients
- cod
- octopus
- anchovies
- salmon
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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RIBJI PJAT (BAKALA, HOBOTNICA, INČUNI, LOSOS): where else to eat it Back to the menu of Vino and Ribe