OCVRTE GIRICE

€7

Vino and Ribe · Ljubljana

Nutrition

≈ 450 kcalper portion of about 200 g

Protein21%
21%
Fat69%
69%
Carbohydrates10%
10%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Small whole sardines that are lightly floured and deep-fried.

Cuisine: Mediterranean

Typical ingredients

sardines
flour
olive oil
lemon

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Fried shrimp is a seafood dish consisting of shrimp that is battered or breaded and then deep-fried or pan-fried. It is served in various cuisines around the world.

Excerpt from the Wikipedia article “Fried shrimp” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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OCVRTE GIRICE: where else to eat it Back to the menu of Vino and Ribe